Apulian Garlic vs

Allium apulum compared with Coprinopsis stercorea

Taxonomic Classification

Rank	Apulian Garlic
Kingdom	Plantae (Plants)	Fungi (Fungi)
Phylum	Magnoliophyta (Flowering Plants)	Basidiomycota (Club Fungi)
Class	Liliopsida (Monocots)	Agaricomycetes (Mushrooms)
Order	Asparagales (Asparagales)	Agaricales (Gilled Mushrooms)
Family	Amaryllidaceae	Psathyrellaceae
Genus	Allium	Coprinopsis
Species	Allium apulum	Coprinopsis stercorea

Conservation Status

Apulian Garlic

LC — Least Concern

Physical Characteristics

Attribute	Apulian Garlic
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Apulian Garlic

Habitat

Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Widely distributed across Asia (Taiwan), Europe (5 countries), North America (United States), and South America (Brazil).

Apulian Garlic

The Apulian Garlic (Allium apulum) is a species in the genus Allium. It is currently classified as Least Concern on the IUCN Red List. Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Coprinopsis stercorea is a small, inky cap mushroom growing on herbivore dung and manure-enriched soils, as its species name implies. It inhabits pastures, stables, and woodland areas with dung deposits across temperate regions of Europe and North America. This coprophilous saprotrophic fungus decomposes dung organic matter and autodigests its cap as spores mature.