Appalachian Tea vs Cook's Holly

Ilex glabra compared with Ilex cookii

Key Differences

  • Appalachian Tea is Least Concern while Cook's Holly is Critically Endangered.

Taxonomic Classification

Rank Appalachian Tea Cook's Holly
Kingdom same Plantae (Plants) Plantae (Plants)
Phylum same Magnoliophyta (Flowering Plants) Magnoliophyta (Flowering Plants)
Class same Magnoliopsida (Dicots) Magnoliopsida (Dicots)
Order same Aquifoliales (Aquifoliales) Aquifoliales (Aquifoliales)
Family same Aquifoliaceae Aquifoliaceae
Genus same Ilex Ilex
Species Ilex glabra Ilex cookii

Evolutionary Relationship

Appalachian Tea and Cook's Holly share a common ancestor at the Genus level: Ilex.

Conservation Status

Appalachian Tea

LC — Least Concern

Cook's Holly

CR — Critically Endangered

Physical Characteristics

Attribute Appalachian Tea Cook's Holly
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

Appalachian Tea

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Distributed across Canada and United States.

Cook's Holly

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Appalachian Tea

The Appalachian Tea (Ilex glabra) is a species in the genus Ilex. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Cook's Holly

No description available.

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