Andersen's Fruit-eating Bat vs

Artibeus anderseni compared with Sphingomonas trueperi

Key Differences

  • Andersen's Fruit-eating Bat is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank Andersen's Fruit-eating Bat
Kingdom Animalia (Animals) Bacteria (Bacteria)
Phylum Chordata (Chordates) Proteobacteria (Proteobacteria)
Class Mammalia (Mammals) Alphaproteobacteria (Alphaproteobacteria)
Order Chiroptera (Bats) Sphingomonadales (Sphingomonadales)
Family Phyllostomidae Sphingomonadaceae
Genus Artibeus Sphingomonas
Species Artibeus anderseni Sphingomonas trueperi

Conservation Status

Andersen's Fruit-eating Bat

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute Andersen's Fruit-eating Bat
Diet
Average Lifespan
Average Length
Average Weight

Habitat & Geographic Range

Andersen's Fruit-eating Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Andersen's Fruit-eating Bat

The Andersen's Fruit-eating Bat (Artibeus anderseni) is a species in the genus Artibeus. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Sphingomonas trueperi is a Gram-negative, aerobic yellow-pigmented rod named in honor of microbiologist Heinz Trueper. It inhabits soil and freshwater environments and is distinguished by the production of sphingolipids in its cell membrane. This chemoheterotroph degrades a variety of organic compounds in terrestrial and aquatic habitats.

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