Andersen's Fruit-eating Bat vs Soya-bean

Artibeus aequatorialis compared with Glycine max

Key Differences

• Andersen's Fruit-eating Bat is Least Concern while Soya-bean is Not Evaluated.

Taxonomic Classification

Rank	Andersen's Fruit-eating Bat	Soya-bean
Kingdom	Animalia (Animals)	Plantae (Plants)
Phylum	Chordata (Chordates)	Magnoliophyta (Flowering Plants)
Class	Mammalia (Mammals)	Magnoliopsida (Dicots)
Order	Chiroptera (Bats)	Fabales (Legumes & Allies)
Family	Phyllostomidae	Fabaceae
Genus	Artibeus	Glycine
Species	Artibeus aequatorialis	Glycine max

Conservation Status

Andersen's Fruit-eating Bat

LC — Least Concern

Soya-bean

NE — Not Evaluated

Physical Characteristics

Attribute	Andersen's Fruit-eating Bat	Soya-bean
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Andersen's Fruit-eating Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia and Ecuador.

Soya-bean

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Widely distributed across Africa (Chad, Congo (DRC), Guinea), Asia (4 countries), Europe (20 countries), North America (Canada, United States), Oceania and the Pacific (Australia), and South America (Brazil, Colombia, Ecuador).

Andersen's Fruit-eating Bat

The Andersen's Fruit-eating Bat (Artibeus aequatorialis) is a species in the genus Artibeus. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Shared Countries

Both species can be found in 2 countries:

🇨🇴 Colombia 🇪🇨 Ecuador