Andean Poison Frog vs Climbing Flat-bean

Andinobates opisthomelas compared with Dalbergia obovata

Key Differences

Andean Poison Frog is Vulnerable while Climbing Flat-bean is Least Concern.

Taxonomic Classification

Rank	Andean Poison Frog	Climbing Flat-bean
Kingdom	Animalia (Animals)	Plantae (Plants)
Phylum	Chordata (Chordates)	Magnoliophyta (Flowering Plants)
Class	Amphibia (Amphibians)	Magnoliopsida (Dicots)
Order	Anura (Frogs & Toads)	Fabales (Legumes & Allies)
Family	Dendrobatidae (Poison Dart Frogs)	Fabaceae
Genus	Andinobates	Dalbergia
Species	Andinobates opisthomelas	Dalbergia obovata

Conservation Status

Andean Poison Frog

VU — Vulnerable

Climbing Flat-bean

LC — Least Concern

Physical Characteristics

Attribute	Andean Poison Frog	Climbing Flat-bean
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Andean Poison Frog

Habitat

Typically found in freshwater habitats, moist forests, and wetlands.

Range

Found in Colombia. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Climbing Flat-bean

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Andean Poison Frog

The Andean Poison Frog (Andinobates opisthomelas) is a species in the genus Andinobates. It is currently classified as Vulnerable on the IUCN Red List. Typically found in freshwater habitats, moist forests, and wetlands.

Climbing Flat-bean

Climbing Flat Bean, Vigna unguiculata subsp. sesquipedalis, commonly known as the Yard-long Bean or Asparagus Bean, is a vigorous climbing legume in the family Fabaceae widely cultivated across tropical and subtropical Asia for its extraordinarily long, edible pods. The pods, reaching up to 60–100 cm in length, are harvested when young and tender and are used extensively in Chinese, Southeast Asian, and South Asian cuisine. The species climbs trellises and poles using tendril-like, twining stems, producing purplish-white flowers that develop into the characteristic pendulous, slender bean pods. Like other Vigna species, it fixes atmospheric nitrogen through symbiotic bacteria in root nodules, improving soil fertility. Climbing Flat Bean is a warm-season crop requiring full sun, high temperatures, and adequate moisture, making it well suited to humid tropical and monsoon climates. It is an important food crop providing protein and vitamins for rural communities across Asia and is cultivated as a commercial vegetable in many tropical countries. The species is also grown in tropical America and Africa. Being a domesticated cultivar complex, its conservation status is not formally assessed in terms of wild populations, though the preservation of genetic diversity in cultivated landraces is an agricultural priority.