Anchovy-Eater vs Common Jelly Spot

Carcharodon carcharias compared with Dacrymyces stillatus

Key Differences

Anchovy-Eater is Vulnerable while Common Jelly Spot is Least Concern.

Taxonomic Classification

Rank	Anchovy-Eater	Common Jelly Spot
Kingdom	Animalia (Animals)	Fungi (Fungi)
Phylum	Chordata (Chordates)	Basidiomycota (Club Fungi)
Class	Chondrichthyes (Cartilaginous Fish)	Dacrymycetes (Dacrymycetes)
Order	Lamniformes (Mackerel Sharks)	Dacrymycetales (Dacrymycetales)
Family	Lamnidae (Mackerel Sharks)	Dacrymycetaceae
Genus	Carcharodon (Great White Sharks)	Dacrymyces
Species	Carcharodon carcharias	Dacrymyces stillatus

Conservation Status

Anchovy-Eater

VU — Vulnerable

Population: ~3.5K

Trend: Decreasing ↓

Common Jelly Spot

LC — Least Concern

Physical Characteristics

Attribute	Anchovy-Eater	Common Jelly Spot
Diet	Carnivore	—
Average Lifespan	70 years	—
Average Length	5.0 m	—
Average Weight	1.1 t	—

Habitat & Geographic Range

Anchovy-Eater

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, temperate broadleaf and mixed forests, and temperate grasslands and steppes, among 9 distinct biome types spanning the Indomalayan and Neotropic and Palearctic realms. Populations are also found in montane and highland environments at higher elevations.

Range

Distributed across Chile, Norway, Portugal, and Taiwan. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Common Jelly Spot

Habitat

Native to Europe and North America, inhabiting ecosystems characteristic of the region.

Range

Found across Europe (5 countries) and North America (United States).

Anchovy-Eater

The largest predatory fish on Earth, great white sharks can reach 6 meters and 2,000 kg, inhabiting cool coastal and offshore waters in all major oceans. Apex predators employing ambush attacks from below, primarily on marine mammals, large fish, and seabirds. Despite their fearsome reputation, unprovoked attacks on humans are extremely rare. Vulnerable, with populations declining from finning, bycatch, and targeted fishing despite legal protections in many jurisdictions.

Common Jelly Spot

<em>Dacrymyces stillatus</em>, commonly known as the common jelly spot, is a saprotrophic fungus in the family Dacrymycetaceae. It is classified as Least Concern on the IUCN Red List, with records from five European countries and North America. The species typically grows on damp, dead, or decaying wood, particularly coniferous timber, forming small, gelatinous, orange-yellow cushions or pustules on the substrate surface. As a saprotrophic wood-decay fungus, it contributes to nutrient cycling and the decomposition of woody material in temperate forest ecosystems. The bright gelatinous fruiting bodies make it a conspicuous species when encountered on wet wood in cool, humid conditions. Diet information for this species is not available in current records. Biological traits of this species remain poorly documented in the scientific literature.