American Black-Fish vs

Globicephala melas compared with Staphylococcus succinus

Taxonomic Classification

Rank	American Black-Fish
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Mammalia (Mammals)	Bacilli (Bacilli)
Order	Cetacea (Whales & Dolphins)	Staphylococcales
Family	Delphinidae (Oceanic Dolphins)	Staphylococcaceae
Genus	Globicephala	Staphylococcus
Species	Globicephala melas	Staphylococcus succinus

Conservation Status

American Black-Fish

NE — Not Evaluated

NE — Not Evaluated

Physical Characteristics

Attribute	American Black-Fish
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

American Black-Fish

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Belgium, Denmark, Norway, Sweden, and Venezuela.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

American Black-Fish

The American Black-Fish (Globicephala melas) is a species in the genus Globicephala. Typically found in diverse terrestrial and aquatic ecosystems.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.