Amazonian Oryzomys vs

Hylaeamys yunganus compared with Clitopilus daamsii

Taxonomic Classification

Rank	Amazonian Oryzomys
Kingdom	Animalia (Animals)	Fungi (Fungi)
Phylum	Chordata (Chordates)	Basidiomycota (Club Fungi)
Class	Mammalia (Mammals)	Agaricomycetes (Mushrooms)
Order	Rodentia (Rodents)	Agaricales (Gilled Mushrooms)
Family	Cricetidae	Entolomataceae
Genus	Hylaeamys	Clitopilus
Species	Hylaeamys yunganus	Clitopilus daamsii

Conservation Status

Amazonian Oryzomys

LC — Least Concern

Physical Characteristics

Attribute	Amazonian Oryzomys
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Amazonian Oryzomys

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia, Ecuador, and Venezuela.

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Denmark, Norway, and Sweden.

Amazonian Oryzomys

The Amazonian Oryzomys (Hylaeamys yunganus) is a species in the genus Hylaeamys. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Clitopilus daamsii is an agaric fungus in the family Entolomataceae named in honor of a mycologist contributing to European fungal taxonomy. Like other Clitopilus species, it produces fruiting bodies with white to pale grey caps, crowded, decurrent gills that become pinkish at maturity due to the development of angular, pink-tinged spores, and a mealy or farinaceous odor and taste characteristic of the genus. It inhabits deciduous woodland floors, woodland margins, and occasionally grassy habitats in temperate Europe, where it fruits in autumn among leaf litter. The genus Clitopilus includes both edible species, most notably C. prunulus (the sweetbread mushroom), and potentially confusable species. Accurate identification of Clitopilus species relies on spore morphology, odor, taste, gill attachment, and habitat. C. daamsii represents the diversity of named entolomatoid species emerging from detailed European mycological surveys, reflecting ongoing efforts to document and describe the full diversity of fungal life in temperate ecosystems.