Altai Onion vs

Allium altaicum compared with Biddulphia rhombus

Key Differences

• Altai Onion is Near Threatened while is Not Evaluated.

Taxonomic Classification

Rank	Altai Onion
Kingdom	Plantae (Plants)	Chromista (Chromista)
Phylum	Magnoliophyta (Flowering Plants)	Ochrophyta (Ochrophyta)
Class	Liliopsida (Monocots)	Bacillariophyceae (Bacillariophyceae)
Order	Asparagales (Asparagales)	Biddulphiales (Biddulphiales)
Family	Amaryllidaceae	Biddulphiaceae
Genus	Allium	Biddulphia
Species	Allium altaicum	Biddulphia rhombus

Conservation Status

Altai Onion

NT — Near Threatened

NE — Not Evaluated

Physical Characteristics

Attribute	Altai Onion
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Altai Onion

Habitat

Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Habitat

Native to Asia and Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Denmark, Sweden, and Taiwan.

Altai Onion

The Altai Onion (Allium altaicum) is a species in the genus Allium. It is currently classified as Near Threatened on the IUCN Red List. Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Biddulphia rhombus is a centric marine diatom with a distinctly bipolar, rhomboid to broadly lanceolate valve shape bearing prominent horn-like elevations. It inhabits coastal planktonic and benthic environments in temperate to warm seas worldwide. This photosynthetic diatom contributes to marine primary production in neritic coastal waters.