alpine lady's-mantle vs

Alchemilla alpina compared with Kocuria carniphila

Key Differences

• alpine lady's-mantle is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	alpine lady's-mantle
Kingdom	Plantae (Plants)	Bacteria (Bacteria)
Phylum	Magnoliophyta (Flowering Plants)	Actinobacteriota (Actinobacteriota)
Class	Magnoliopsida (Dicots)	Actinomycetia (Actinomycetia)
Order	Rosales (Roses & Allies)	Actinomycetales (Actinomycetales)
Family	Rosaceae (Rose Family)	Micrococcaceae
Genus	Alchemilla	Kocuria
Species	Alchemilla alpina	Kocuria carniphila

Conservation Status

alpine lady's-mantle

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	alpine lady's-mantle
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

alpine lady's-mantle

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Found across Europe (6 countries) and North America (Canada).

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

alpine lady's-mantle

The Alpine lady's-mantle (Alchemilla alpina) is a species in the genus Alchemilla. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions. Found across Europe (6 countries) and North America (Canada).

Kocuria carniphila is a Gram-positive coccus isolated from meat (as suggested by its species name, carniphila meaning meat-loving), belonging to the family Micrococcaceae. It is an aerobic, non-motile bacterium found in food environments and potentially on animal skin and associated surfaces. Some Kocuria species have been identified as opportunistic pathogens in immunocompromised individuals.