Agami Heron vs

Agamia agami compared with Staphylococcus succinus

Key Differences

• Agami Heron is Vulnerable while is Not Evaluated.

Taxonomic Classification

Rank	Agami Heron
Kingdom	Animalia (Animals)	Bacteria (Bacteria)
Phylum	Chordata (Chordates)	Firmicutes (Firmicutes)
Class	Aves (Birds)	Bacilli (Bacilli)
Order	Pelecaniformes (Pelecaniformes)	Staphylococcales
Family	Ardeidae	Staphylococcaceae
Genus	Agamia	Staphylococcus
Species	Agamia agami	Staphylococcus succinus

Conservation Status

Agami Heron

VU — Vulnerable

NE — Not Evaluated

Physical Characteristics

Attribute	Agami Heron
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Agami Heron

Habitat

Typically found in various aerial, terrestrial, and aquatic environments.

Range

Distributed across Colombia, Ecuador, Norway, and Venezuela. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Agami Heron

The Agami Heron (Agamia agami) is a species in the genus Agamia. It is currently classified as Vulnerable on the IUCN Red List. Typically found in various aerial, terrestrial, and aquatic environments.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.