Admirable False Brook Salamander vs Chokecherry

Aquiloeurycea praecellens compared with Prunus virginiana

Key Differences

• Admirable False Brook Salamander is Critically Endangered while Chokecherry is Not Evaluated.

Taxonomic Classification

Rank	Admirable False Brook Salamander	Chokecherry
Kingdom	Animalia (Animals)	Plantae (Plants)
Phylum	Chordata (Chordates)	Magnoliophyta (Flowering Plants)
Class	Amphibia (Amphibians)	Magnoliopsida (Dicots)
Order	Caudata (Caudata)	Rosales (Roses & Allies)
Family	Plethodontidae	Rosaceae (Rose Family)
Genus	Aquiloeurycea	Prunus (Cherries & Plums)
Species	Aquiloeurycea praecellens	Prunus virginiana

Conservation Status

Admirable False Brook Salamander

CR — Critically Endangered

Chokecherry

NE — Not Evaluated

Physical Characteristics

Attribute	Admirable False Brook Salamander	Chokecherry
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Admirable False Brook Salamander

Habitat

Found across multiple habitat types including tropical and subtropical coniferous forests, tropical and subtropical grasslands and savannas, and Mediterranean forests and woodlands, among 6 distinct biome types spanning the Nearctic and Neotropic realms. Populations are also found in montane and highland environments at higher elevations.

Range

Found in Mexico. Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Chokecherry

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Found across Europe (14 countries) and North America (United States).

Admirable False Brook Salamander

The Admirable False Brook Salamander (Aquiloeurycea praecellens) is a species in the genus Aquiloeurycea. It is currently classified as Critically Endangered on the IUCN Red List. Found across multiple habitat types including tropical and subtropical coniferous forests, tropical and subtropical grasslands and savannas, and Mediterranean forests and woodlands, among 6 distinct biome types spanning the Nearctic and Neo.

Chokecherry

The Chokecherry (Prunus virginiana) is a widespread, suckering shrub or small tree in the family Rosaceae, native throughout most of North America from Alaska and the Yukon south to Georgia and Baja California, with naturalised populations in parts of Europe. It produces clusters of small white flowers in elongated racemes in spring, followed by dark red to near-black drupes (chokecherries) that are astringent and bitter when raw due to high tannin content but become palatable after cooking and are widely used for jams, jellies, syrups, and wines. The common name chokecherry alludes to the choking sensation caused by eating unripe or raw fruit. All parts of the plant except the ripe flesh contain cyanogenic glycosides — primarily amygdalin — which can release hydrogen cyanide and are toxic to humans and livestock if consumed in quantity. The species is highly adaptable, colonising roadsides, forest edges, disturbed ground, and riparian areas across a wide range of soil types and climates. It is an important wildlife plant throughout its range, providing food for numerous birds (particularly thrushes, waxwings, and grouse) and mammals (bears, deer, raccoons). The IUCN lists it as Not Evaluated. Chokecherry is also an important cultural plant for many Indigenous peoples of North America.