vs Perija Small-eared Shrew

Acetobacter lambici compared with Cryptotis perijensis

Key Differences

• is Not Evaluated while Perija Small-eared Shrew is Data Deficient.

Taxonomic Classification

Rank		Perija Small-eared Shrew
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Proteobacteria (Proteobacteria)	Chordata (Chordates)
Class	Alphaproteobacteria (Alphaproteobacteria)	Mammalia (Mammals)
Order	Acetobacterales	Soricomorpha (Soricomorpha)
Family	Acetobacteraceae	Soricidae
Genus	Acetobacter	Cryptotis
Species	Acetobacter lambici	Cryptotis perijensis

Conservation Status

NE — Not Evaluated

Perija Small-eared Shrew

DD — Data Deficient

Physical Characteristics

Attribute		Perija Small-eared Shrew
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Perija Small-eared Shrew

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Found in Colombia.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.