vs Ha Long Leaf-nosed Bat

Acetobacter lambici compared with Hipposideros alongensis

Key Differences

• is Not Evaluated while Ha Long Leaf-nosed Bat is Vulnerable.

Taxonomic Classification

Rank		Ha Long Leaf-nosed Bat
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Proteobacteria (Proteobacteria)	Chordata (Chordates)
Class	Alphaproteobacteria (Alphaproteobacteria)	Mammalia (Mammals)
Order	Acetobacterales	Chiroptera (Bats)
Family	Acetobacteraceae	Hipposideridae
Genus	Acetobacter	Hipposideros
Species	Acetobacter lambici	Hipposideros alongensis

Conservation Status

NE — Not Evaluated

Ha Long Leaf-nosed Bat

VU — Vulnerable

Physical Characteristics

Attribute		Ha Long Leaf-nosed Bat
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Ha Long Leaf-nosed Bat

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.