vs Chimantá Poison Frog

Acetobacter lambici compared with Anomaloglossus rufulus

Key Differences

• is Not Evaluated while Chimantá Poison Frog is Near Threatened.

Taxonomic Classification

Rank		Chimantá Poison Frog
Kingdom	Bacteria (Bacteria)	Animalia (Animals)
Phylum	Proteobacteria (Proteobacteria)	Chordata (Chordates)
Class	Alphaproteobacteria (Alphaproteobacteria)	Amphibia (Amphibians)
Order	Acetobacterales	Anura (Frogs & Toads)
Family	Acetobacteraceae	Aromobatidae
Genus	Acetobacter	Anomaloglossus
Species	Acetobacter lambici	Anomaloglossus rufulus

Conservation Status

NE — Not Evaluated

Chimantá Poison Frog

NT — Near Threatened

Physical Characteristics

Attribute		Chimantá Poison Frog
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Chimantá Poison Frog

Habitat

Typically found in freshwater habitats, moist forests, and wetlands.

Range

Found in Venezuela. Listed as Near Threatened, this species requires ongoing monitoring to prevent population decline.

Acetobacter lambici is an acetic acid bacterium isolated from lambic beer, a spontaneously fermented Belgian beer style, where it contributes to the characteristic acidic flavour profile. Like other Acetobacter species, it oxidises ethanol to acetic acid under aerobic conditions. This species plays a role in traditional fermented beverage production and is of interest in food microbiology and flavour chemistry.

Chimantá Poison Frog

The Chimantá Poison Frog (Anomaloglossus rufulus) is a species in the genus Anomaloglossus. It is currently classified as Near Threatened on the IUCN Red List. Typically found in freshwater habitats, moist forests, and wetlands.