vs Common palm civet

Acanthocorbis asymmetrica compared with Paradoxurus hermaphroditus

Key Differences

• is Not Evaluated while Common palm civet is Least Concern.

Taxonomic Classification

Rank		Common palm civet
Kingdom	Protozoa (protozoa)	Animalia (Animals)
Phylum	Choanozoa (Choanozoa)	Chordata (Chordates)
Class	Choanoflagellatea (Choanoflagellatea)	Mammalia (Mammals)
Order	Choanoflagellida (Choanoflagellida)	Carnivora (Carnivorans)
Family	Acanthoecidae	Viverridae
Genus	Acanthocorbis	Paradoxurus
Species	Acanthocorbis asymmetrica	Paradoxurus hermaphroditus

Conservation Status

NE — Not Evaluated

Common palm civet

LC — Least Concern

Physical Characteristics

Attribute		Common palm civet
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway and Sweden.

Common palm civet

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Acanthocorbis asymmetrica is a marine choanoflagellate, a unicellular organism closely related to the ancestors of animals, living in coastal and open ocean waters. Its cells are enclosed within a lorica (basket-like cage) constructed from siliceous costal strips that form an asymmetric pattern, distinguishing it from related species. It feeds on bacteria, playing a role in marine microbial food webs.

Common palm civet

<em>Paradoxurus hermaphroditus</em> is a medium-sized viverrid mammal in the family Viverridae, distributed across South and Southeast Asia. The species inhabits a broad range of ecosystems, including tropical and subtropical forests, plantations, agricultural edges, and urban environments. It is primarily nocturnal and arboreal, foraging in tree canopies as well as on the ground. As an opportunistic omnivore, it typically consumes fruits, berries, small vertebrates, invertebrates, and occasionally birds' eggs, playing a role in seed dispersal for a variety of fruiting plant species. The common palm civet is famously associated with the production of kopi luwak, a specialty coffee made from beans that have passed through its digestive tract, raising ethical concerns about the captive keeping of wild civets for this industry. The IUCN currently assesses this species as Least Concern given its wide distribution and tolerance of modified habitats. No country-level distribution records are present in current datasets, though the species is broadly distributed across the Indo-Malayan realm. Biological traits including precise lifespan estimates, body measurements, and standardized dietary data remain poorly documented in comprehensive databases. Conservation pressures include hunting and the exotic pet trade.