vs gray wolf

Cobetia crustatorum compared with Canis lupus

Key Differences

is Not Evaluated while gray wolf is Critically Endangered.

Taxonomic Classification

Rank		gray wolf
Kingdom	Bacteria (Bacteria)	Animalia (动物界)
Phylum	Proteobacteria (變形菌門)	Chordata (脊索动物门)
Class	Gammaproteobacteria (γ-变形菌纲)	Mammalia (哺乳動物)
Order	Pseudomonadales (假单胞菌目)	Carnivora (食肉目)
Family	Halomonadaceae	Canidae (Dogs & Wolves)
Genus	Cobetia	Canis (Dogs & Wolves)
Species	Cobetia crustatorum	Canis lupus

Conservation Status

NE — Not Evaluated

gray wolf

CR — Critically Endangered

Population: ~300.0K

Trend: Stable →

Physical Characteristics

Attribute		gray wolf
Diet	—	Carnivore
Average Lifespan	—	13 years
Average Length	—	1.6 m
Average Weight	—	45.0 kg

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

gray wolf

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, deserts and xeric shrublands, and tropical and subtropical dry broadleaf forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Japan), Europe (5 countries), North America (7 countries), Oceania and the Pacific (Marshall Islands, Vanuatu), and South America (5 countries). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Cobetia crustatorum is a halophilic gram-negative bacterium in the family Halomonadaceae, closely related to other salt-tolerant members of the genus Cobetia. This aerobic, chemoorganotrophic organism was originally described from saline crustacean-associated environments, with its species epithet 'crustatorum' referring to its association with crustaceans. Like its congeners, C. crustatorum is adapted to thrive in environments with sodium chloride concentrations well above those tolerable by most mesophilic bacteria, typically growing optimally at 5–15% NaCl. The organism exhibits the characteristic gram-negative cell wall architecture and typically appears as short rods or ovoid cells under microscopy. Cobetia crustatorum has been documented from coastal Taiwanese marine habitats, where it participates in the decomposition of organic materials in saline sediments and associated with marine invertebrates. It produces extremolytes such as ectoine that protect cellular machinery from osmotic stress and desiccation. The organism is aerobic and motile, using polar flagella for locomotion in its aqueous saline environment. Taxonomically, the genus Cobetia was reclassified from Halomonas following phylogenetic analyses that revealed distinct evolutionary lineages within the broader Halomonadaceae family. Research on Cobetia species is ongoing due to their potential applications in biotechnology, particularly for biosurfactant and extremolyte production in industrial settings. Conservation status has not been evaluated by the IUCN.