vs gray wolf

Chrysochromulina alifera compared with Canis lupus

Key Differences

is Not Evaluated while gray wolf is Critically Endangered.

Taxonomic Classification

Rank		gray wolf
Kingdom	Chromista (色藻界)	Animalia (动物界)
Phylum	Haptophyta (定鞭藻門)	Chordata (脊索动物门)
Class	Prymnesiophyceae (普林藻纲)	Mammalia (哺乳動物)
Order	Prymnesiales (定鞭金藻目)	Carnivora (食肉目)
Family	Chrysochromulinaceae	Canidae (Dogs & Wolves)
Genus	Chrysochromulina	Canis (Dogs & Wolves)
Species	Chrysochromulina alifera	Canis lupus

Conservation Status

NE — Not Evaluated

gray wolf

CR — Critically Endangered

Population: ~300.0K

Trend: Stable →

Physical Characteristics

Attribute		gray wolf
Diet	—	Carnivore
Average Lifespan	—	13 years
Average Length	—	1.6 m
Average Weight	—	45.0 kg

Habitat & Geographic Range

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway and Sweden.

gray wolf

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, deserts and xeric shrublands, and tropical and subtropical dry broadleaf forests, among 13 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (Seychelles), Asia (Japan), Europe (5 countries), North America (7 countries), Oceania and the Pacific (Marshall Islands, Vanuatu), and South America (5 countries). Currently classified as Critically Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Chrysochromulina alifera is a unicellular haptophyte microalga belonging to the class Prymnesiophyceae, order Prymnesiales, family Chrysochromulinaceae. Like all members of the genus Chrysochromulina, it is characterized by the presence of a coiling haptonema, a unique organelle distinct from flagella that assists in prey capture and surface attachment. C. alifera is a nanoplankton organism, typically ranging from a few micrometers in diameter, and forms part of the phytoplankton communities in marine and occasionally brackish coastal waters. The species was documented from Norwegian and Swedish coastal waters, habitats typical for many Chrysochromulina taxa that were first described by Scandinavian phycologists during the mid-twentieth century surveys of northern European marine microflora. These waters provide cold, nutrient-rich conditions suitable for haptophyte proliferation. C. alifera, like its congeners, likely plays a role in marine carbon cycling and is capable of mixotrophic nutrition, supplementing photosynthesis by ingesting bacteria and small organic particles. The species has not been formally evaluated under IUCN criteria, as microalgal taxa at this taxonomic level are rarely assessed due to difficulties in delimiting populations and determining extinction risk in planktonic organisms. Current conservation status is listed as Not Evaluated. Its ecological significance lies within the broader context of marine microbial food webs, where haptophytes serve as primary producers and food sources for zooplankton and protozoans.