Common Stinkhorn vs Green Sea Turtle

Phallus impudicus compared with Chelonia mydas

Key Differences

Common Stinkhorn is Least Concern while Green Sea Turtle is Endangered.

Taxonomic Classification

Rank	Common Stinkhorn	Green Sea Turtle
Kingdom	Fungi (nấm)	Animalia (động vật)
Phylum	Basidiomycota (Club Fungi)	Chordata (động vật có dây sống)
Class	Agaricomycetes (Mushrooms)	Reptilia (động vật bò sát)
Order	Phallales (Phallales)	Testudines (Bộ Rùa)
Family	Phallaceae	Cheloniidae (Sea Turtles)
Genus	Phallus	Chelonia (Green Sea Turtles)
Species	Phallus impudicus	Chelonia mydas

Conservation Status

Common Stinkhorn

LC — Least Concern

Green Sea Turtle

EN — Endangered

Population: ~85.0K

Trend: Decreasing ↓

Physical Characteristics

Attribute	Common Stinkhorn	Green Sea Turtle
Diet	—	Herbivore
Average Lifespan	—	80 years
Average Length	—	1.2 m
Average Weight	—	200.0 kg

Habitat & Geographic Range

Common Stinkhorn

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Found across Europe (7 countries) and North America (United States).

Green Sea Turtle

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical dry broadleaf forests, and tropical and subtropical grasslands and savannas, among 8 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Distributed across Australia, Brazil, Costa Rica, Indonesia, and Mexico. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Common Stinkhorn

<em>Phallus impudicus</em>, commonly known as the common stinkhorn, is a basidiomycete fungus belonging to the family Phallaceae within the order Phallales. It is widely distributed across Europe and North America, typically found in deciduous and mixed woodlands, gardens, and areas with rich organic soil. The fungus emerges from an egg-like structure partially buried in the substrate, rapidly developing a spongy, white stalk topped with a dark olive-green gleba that produces a powerful fetid odor resembling rotting flesh. This smell typically attracts flies and other insects, which disperse the spores. <em>Phallus impudicus</em> is saprotrophic, obtaining nutrients by decomposing dead organic matter, and plays an important ecological role in nutrient cycling within forest ecosystems. Biological traits such as average lifespan, precise dimensions under field conditions, and detailed dietary preferences remain poorly documented in the scientific literature. The species is currently assessed as Least Concern by the IUCN, reflecting its broad distribution and apparent population stability across its native range. It has no known significant threats at the global level.