Allen's Olingo vs

Bassaricyon alleni compared with Staphylococcus succinus

Key Differences

• Allen's Olingo is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Allen's Olingo
Kingdom	Animalia (động vật)	Bacteria (Bacteria)
Phylum	Chordata (động vật có dây sống)	Firmicutes (Firmicutes)
Class	Mammalia (lớp Thú)	Bacilli (Lớp trực khuẩn)
Order	Carnivora (bộ Ăn thịt)	Staphylococcales
Family	Procyonidae (Raccoons)	Staphylococcaceae
Genus	Bassaricyon	Staphylococcus
Species	Bassaricyon alleni	Staphylococcus succinus

Conservation Status

Allen's Olingo

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Allen's Olingo
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Allen's Olingo

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Distributed across Colombia, Ecuador, and Venezuela.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Allen's Olingo

The Allen's Olingo (Bassaricyon alleni) is a species in the genus Bassaricyon. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Staphylococcus succinus is a coagulase-negative, Gram-positive coccus originally isolated from ancient amber and later found in food environments including cheese. It inhabits fermented food products and the skin of mammals. This bacterium participates in food fermentation processes and is considered safe in food-grade contexts.