Black Flying Squirrel vs Clouded Agaric

Aeromys tephromelas compared with Clitocybe nebularis

Key Differences

• Black Flying Squirrel is Data Deficient while Clouded Agaric is Least Concern.

Taxonomic Classification

Rank	Black Flying Squirrel	Clouded Agaric
Kingdom	Animalia (hayvan)	Fungi (mantar)
Phylum	Chordata (Kordalılar)	Basidiomycota (Bazitli mantarlar)
Class	Mammalia (memeliler)	Agaricomycetes (Mushrooms)
Order	Rodentia (kemiriciler)	Agaricales (Lamelli mantarlar)
Family	Sciuridae (Squirrels)	Tricholomataceae
Genus	Aeromys	Clitocybe
Species	Aeromys tephromelas	Clitocybe nebularis

Conservation Status

Black Flying Squirrel

DD — Data Deficient

Clouded Agaric

LC — Least Concern

Physical Characteristics

Attribute	Black Flying Squirrel	Clouded Agaric
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Black Flying Squirrel

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Clouded Agaric

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Belgium, Norway, Sweden, Taiwan, and United States.

Black Flying Squirrel

The Black Flying Squirrel (Aeromys tephromelas) is a species in the genus Aeromys. Its conservation status is listed as Data Deficient, indicating insufficient data for assessment. Typically found in diverse terrestrial and aquatic ecosystems.

Clouded Agaric

The clouded agaric (Clitocybe nebularis, syn. Lepista nebularis) is a large, robust saprotrophic mushroom in the family Tricholomataceae found across temperate broadleaved and mixed forests of Europe and North America. It produces pale grey to buff fruiting bodies with broad, wavy caps up to 20 cm diameter, crowded, slightly decurrent gills, and a stout stipe, typically emerging in large fairy rings or scattered groups in autumn woodland settings. The common name 'clouded' refers to the greyish, misty coloration of the cap surface. Though historically eaten in parts of Europe and considered edible when thoroughly cooked, C. nebularis is now known to contain toxic compounds and a heat-labile gastrointestinal toxin that causes illness in some individuals, and it is associated with documented poisoning cases. Its strong mealy odor is distinctive. The species is widespread and common across European deciduous forests, fruiting reliably in autumn and forming an important component of the saprotrophic fungal community responsible for decomposing accumulated leaf litter and organic matter in temperate forest ecosystems.