alpine lady's-mantle vs

Alchemilla alpina compared with Chroococcus turicensis

Key Differences

alpine lady's-mantle is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	alpine lady's-mantle
Kingdom	Plantae (พืช)	Bacteria (Bacteria)
Phylum	Magnoliophyta (Flowering Plants)	Cyanobacteria (สาหร่ายสีเขียวแกมน้ำเงิน)
Class	Magnoliopsida (พืชใบเลี้ยงคู่)	Cyanobacteriia
Order	Rosales (อันดับกุหลาบ)	Cyanobacteriales
Family	Rosaceae (Rose Family)	Microcystaceae
Genus	Alchemilla	Chroococcus
Species	Alchemilla alpina	Chroococcus turicensis

Conservation Status

alpine lady's-mantle

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	alpine lady's-mantle
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

alpine lady's-mantle

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Range

Found across Europe (6 countries) and North America (Canada).

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway and Sweden.

alpine lady's-mantle

The Alpine lady's-mantle (Alchemilla alpina) is a species in the genus Alchemilla. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions. Found across Europe (6 countries) and North America (Canada).

Chroococcus turicensis is a species of cyanobacteria in the family Chroococcaceae, with the specific epithet turicensis referring to Turicum, the Latin name for the city of Zurich, Switzerland, suggesting that the species was first described or commonly documented from Swiss freshwater habitats. Chroococcus species are small, coccoid cyanobacteria occurring in pairs or tetrads within gelatinous sheaths in freshwater and moist environments. Chroococcus turicensis has been recorded from lakes and other freshwater localities in central Europe, including the alpine and pre-alpine lakes of Switzerland. Alpine and subalpine freshwater bodies are generally oligotrophic, and the cyanobacteria that inhabit them tend to be well adapted to low nutrient concentrations and clear, well-lit waters. The freshwater phytoplankton of Alpine lakes has been extensively studied due to the ecological and economic importance of these water bodies as drinking water reservoirs and indicators of environmental change. Chroococcus turicensis contributes to the diversity of the cyanobacterial component of such communities. Like all Chroococcus species, it is a prokaryote whose conservation status has not been assessed by the IUCN.