Blackcurrant vs

Antidesma parvifolium compared with Erythrobacter pelagi

Key Differences

• Blackcurrant is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Blackcurrant
Kingdom	Plantae (식물)	Bacteria (Bacteria)
Phylum	Magnoliophyta (피자식물문)	Proteobacteria (프로테오박테리아)
Class	Magnoliopsida (목련강)	Alphaproteobacteria (알파프로테오박테리아)
Order	Malpighiales (말피기아목)	Sphingomonadales (Sphingomonadales)
Family	Phyllanthaceae	Sphingomonadaceae
Genus	Antidesma	Erythrobacter
Species	Antidesma parvifolium	Erythrobacter pelagi

Conservation Status

Blackcurrant

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Blackcurrant
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Blackcurrant

Habitat

Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Blackcurrant

The Blackcurrant (Antidesma parvifolium) is a species in the genus Antidesma. It is currently classified as Least Concern on the IUCN Red List. Typically found in diverse terrestrial habitats from tropical forests to temperate regions.

Erythrobacter pelagi는 Erythrobacteraceae과에 속하는 그람음성 호기성 세균으로, 외양(외해) 환경에서 분리되었습니다. 다른 Erythrobacter 종들처럼 카로티노이드 색소를 생산하며 빈영양 해양 환경에 적응되어 있습니다. 보전 상태는 평가되지 않았습니다.