Cat vs Common oat

Felis catus compared with Avena sativa

Taxonomic Classification

Rank	Cat	Common oat
Kingdom	Animalia (動物)	Plantae (植物)
Phylum	Chordata (脊索動物)	Magnoliophyta (被子植物門)
Class	Mammalia (哺乳類)	Liliopsida (単子葉植物綱)
Order	Carnivora (ネコ目)	Poales (イネ目)
Family	Felidae (Cats)	Poaceae (Grass Family)
Genus	Felis (Small Cats)	Avena
Species	Felis catus	Avena sativa

Conservation Status

Cat

NE — Not Evaluated

Trend: Stable →

Common oat

NE — Not Evaluated

Physical Characteristics

Attribute	Cat	Common oat
Diet	Carnivore	—
Average Lifespan	15 years	—
Average Length	46 cm	—
Average Weight	4.5 kg	—

Habitat & Geographic Range

Cat

Habitat

Inhabits deserts and xeric shrublands within the Afrotropic biogeographic realm.

Range

Widely distributed across Africa (9 countries), Asia (7 countries), Europe (11 countries), North America (13 countries), Oceania and the Pacific (11 countries), and South America (6 countries).

Common oat

Habitat

Typically found in grasslands, wetlands, forests, and cultivated landscapes.

Range

Widely distributed across Africa (5 countries), Asia (9 countries), Europe (24 countries), North America (Canada, Mexico, United States), Oceania and the Pacific (Australia), and South America (6 countries).

Cat

人類が最も成功した家畜の一つであるイエネコは、約1万年前に近東のヤマネコ（Felis silvestris lybica）から家畜化された小型で敏捷な肉食動物だ。70を超える公認品種が存在し、ネコは強い捕食本能を維持したまま地球上のほぼすべての陸地環境に分布している。世界で最も人気のあるペットで、世界中で約6億匹が飼育されていると推定される。

Common oat

<em>Avena sativa</em> is a domesticated annual grass in the family Poaceae, cultivated worldwide as a cereal crop and fodder plant. Originally derived from wild oat ancestors in the Fertile Crescent, it is now grown across all major agricultural regions, including Africa, Asia, Europe, North America, Oceania, and South America. The species typically thrives in cool, temperate climates with moderate rainfall and is planted in grasslands, croplands, and disturbed habitats. It has been a staple food grain for millennia, valued for its nutritional content, including beta-glucan fiber, proteins, and minerals. Common oat typically grows to 60–120 cm in height and produces distinctive drooping panicle inflorescences bearing multiple spikelets. The species is cultivated both for human consumption and as livestock forage. Its conservation status has not been formally evaluated by the IUCN, reflecting its widespread cultivation and absence of extinction risk. Biological traits such as lifespan, length, and weight are not standardized in wildlife databases given its status as a crop species, and dietary characteristics remain poorly documented in ecological terms. It is one of the most economically important cereal grains globally and supports diverse agroecosystems.