Brown weeper capuchin vs Clouded Agaric

Cebus brunneus compared with Clitocybe nebularis

Key Differences

• Brown weeper capuchin is Endangered while Clouded Agaric is Least Concern.

Taxonomic Classification

Rank	Brown weeper capuchin	Clouded Agaric
Kingdom	Animalia (動物)	Fungi (菌界)
Phylum	Chordata (脊索動物)	Basidiomycota (担子菌門)
Class	Mammalia (哺乳類)	Agaricomycetes (真正担子菌綱)
Order	Primates (サル目)	Agaricales (ハラタケ目)
Family	Cebidae	Tricholomataceae
Genus	Cebus	Clitocybe
Species	Cebus brunneus	Clitocybe nebularis

Conservation Status

Brown weeper capuchin

EN — Endangered

Clouded Agaric

LC — Least Concern

Physical Characteristics

Attribute	Brown weeper capuchin	Clouded Agaric
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Brown weeper capuchin

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Range

Found in Venezuela. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Clouded Agaric

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Belgium, Norway, Sweden, Taiwan, and United States.

Brown weeper capuchin

The Brown Weeper Capuchin (Cebus brunneus) is a species in the genus Cebus. It is currently classified as Endangered on the IUCN Red List. Typically found in diverse terrestrial and aquatic ecosystems.

Clouded Agaric

The clouded agaric (Clitocybe nebularis, syn. Lepista nebularis) is a large, robust saprotrophic mushroom in the family Tricholomataceae found across temperate broadleaved and mixed forests of Europe and North America. It produces pale grey to buff fruiting bodies with broad, wavy caps up to 20 cm diameter, crowded, slightly decurrent gills, and a stout stipe, typically emerging in large fairy rings or scattered groups in autumn woodland settings. The common name 'clouded' refers to the greyish, misty coloration of the cap surface. Though historically eaten in parts of Europe and considered edible when thoroughly cooked, C. nebularis is now known to contain toxic compounds and a heat-labile gastrointestinal toxin that causes illness in some individuals, and it is associated with documented poisoning cases. Its strong mealy odor is distinctive. The species is widespread and common across European deciduous forests, fruiting reliably in autumn and forming an important component of the saprotrophic fungal community responsible for decomposing accumulated leaf litter and organic matter in temperate forest ecosystems.