African elephant vs

Loxodonta africana compared with Vibrio cholerae

Key Differences

  • African elephant is Vulnerable while is Not Evaluated.

Taxonomic Classification

Rank African elephant
Kingdom Animalia (動物) Bacteria (Bacteria)
Phylum Chordata (脊索動物) Proteobacteria (プロテオバクテリア)
Class Mammalia (哺乳類) Gammaproteobacteria (ガンマプロテオバクテリア)
Order Proboscidea (ゾウ目) Enterobacterales (エンテロバクター目)
Family Elephantidae (Elephants) Vibrionaceae
Genus Loxodonta (African Elephants) Vibrio
Species Loxodonta africana Vibrio cholerae

Conservation Status

African elephant

VU — Vulnerable

Population: ~415.0K

Trend: Decreasing ↓

NE — Not Evaluated

Physical Characteristics

Attribute African elephant
Diet Herbivore
Average Lifespan 65 years
Average Length 6.0 m
Average Weight 6.0 t

Habitat & Geographic Range

African elephant

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical grasslands and savannas, and flooded grasslands and savannas, among 5 distinct biome types within the Afrotropic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.

Range

Found in Kenya. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Habitat

Inhabits tropical and subtropical moist broadleaf forests and deserts and xeric shrublands within the Afrotropic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.

Range

Widely distributed across Africa (10 countries), Asia (4 countries), Europe (6 countries), North America (Mexico), Oceania and the Pacific (Fiji), and South America (6 countries).

African elephant

地球上最大の陸上動物であるアフリカゾウは体重7,000 kgに達し、サハラ以南のサバンナ、森林、湿地に生息する。成熟した雌が群れを率いる高度に知的な社会構造を持ち、超低周波音やうなり声、接触によって意思疎通する。木を引き倒したり水飲み場を掘ったり種子を散布したりすることで生態系を形成するエンジニア種だが、象牙の密猟や生息地の喪失により個体数は減少しており、危急(VU)とされている。

Vibrio choleraeはコンマ形で高い運動性を持つグラム陰性の水生細菌で、ヒトにおける汎世界的コレラの病原体です。沿岸河口域、河川デルタ、暖かい海洋環境に生息し、プランクトン特にカイアシ類と関連することが多いです。汚染された水や食品を通じて拡散し、重篤な水様性下痢を引き起こして公衆衛生に大きな影響を与えます。

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