vs Green Sea Turtle

Exiguobacterium aurantiacum compared with Chelonia mydas

Key Differences

  • is Not Evaluated while Green Sea Turtle is Endangered.

Taxonomic Classification

Rank Green Sea Turtle
Kingdom Bacteria (Bacteria) Animalia (hewan)
Phylum Firmicutes (Firmicutes) Chordata (Chordates)
Class Bacilli (Bacilli) Reptilia (Reptil)
Order Exiguobacterales Testudines (Kura-kura)
Family Exiguobacteraceae Cheloniidae (Sea Turtles)
Genus Exiguobacterium Chelonia (Green Sea Turtles)
Species Exiguobacterium aurantiacum Chelonia mydas

Conservation Status

NE — Not Evaluated

Green Sea Turtle

EN — Endangered

Population: ~85.0K

Trend: Decreasing ↓

Physical Characteristics

Attribute Green Sea Turtle
Diet Herbivore
Average Lifespan 80 years
Average Length 1.2 m
Average Weight 200.0 kg

Habitat & Geographic Range

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Green Sea Turtle

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical dry broadleaf forests, and tropical and subtropical grasslands and savannas, among 8 distinct biome types. Populations are also found in montane and highland environments at higher elevations.

Range

Distributed across Australia, Brazil, Costa Rica, Indonesia, and Mexico. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.

Exiguobacterium aurantiacum is an orange-pigmented, Gram-positive bacterium first isolated from a potato-processing plant, producing vivid carotenoid pigments that protect it against oxidative stress. It is a versatile, stress-tolerant organism found in a range of environments from food processing facilities to environmental soils. Members of Exiguobacterium are noted for extremotolerance, surviving wide temperature and pH ranges.

Green Sea Turtle

The green sea turtle is one of the largest sea turtles. They are named for the green color of their cartilage and fat, not their shells.

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