vs Laxmann's Shrew
Dyadobacter jiangsuensis compared with Sorex caecutiens
Key Differences
- is Not Evaluated while Laxmann's Shrew is Least Concern.
Taxonomic Classification
| Rank | Laxmann's Shrew | |
|---|---|---|
| Kingdom | Bacteria (Bacteria) | Animalia (hewan) |
| Phylum | Bacteroidota (Bacteroidota) | Chordata (Chordates) |
| Class | Bacteroidia (Bacteroidia) | Mammalia (mamalia) |
| Order | Cytophagales (Cytophagales) | Soricomorpha (Soricomorpha) |
| Family | Spirosomaceae | Soricidae |
| Genus | Dyadobacter | Sorex |
| Species | Dyadobacter jiangsuensis | Sorex caecutiens |
Conservation Status
Laxmann's Shrew
LC — Least ConcernPhysical Characteristics
| Attribute | Laxmann's Shrew | |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Native to Asia, inhabiting ecosystems characteristic of the region.
Found in Taiwan.
Laxmann's Shrew
Typically found in diverse terrestrial and aquatic ecosystems.
Distributed across Norway, Russia, and Sweden.
Dyadobacter jiangsuensis is a Gram-negative, orange-pigmented bacterium in the family Cytophagaceae, first isolated from soil samples in Jiangsu Province, China. It is aerobic, rod-shaped, and non-motile, with the capacity to degrade polysaccharides in its soil environment. The genus Dyadobacter is part of the diverse Bacteroidetes phylum widely distributed in terrestrial and freshwater habitats.
Laxmann's Shrew
No description available.
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