vs Stinking Dapperling
Lepiota ignivolvata compared with Lepiota cristata
Key Differences
- is Endangered while Stinking Dapperling is Least Concern.
Taxonomic Classification
| Rank | Stinking Dapperling | |
|---|---|---|
| Kingdom same | Fungi (Fungi) | Fungi (Fungi) |
| Phylum same | Basidiomycota (Club Fungi) | Basidiomycota (Club Fungi) |
| Class same | Agaricomycetes (Mushrooms) | Agaricomycetes (Mushrooms) |
| Order same | Agaricales (Gilled Mushrooms) | Agaricales (Gilled Mushrooms) |
| Family same | Agaricaceae (Agarics) | Agaricaceae (Agarics) |
| Genus same | Lepiota | Lepiota |
| Species | Lepiota ignivolvata | Lepiota cristata |
Evolutionary Relationship
and Stinking Dapperling share a common ancestor at the Genus level: Lepiota.
Conservation Status
Stinking Dapperling
LC — Least ConcernPhysical Characteristics
| Attribute | Stinking Dapperling | |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Typically found in forest floors, decomposing wood, and soil ecosystems.
Distributed across Denmark, Norway, and Sweden. Currently classified as Endangered on the IUCN Red List, this species faces significant conservation challenges across its range.
Stinking Dapperling
Typically found in forest floors, decomposing wood, and soil ecosystems.
Distributed across Belgium, Denmark, Norway, Sweden, and United States.
Lepiota ignivolvata is a medium-sized Lepiota mushroom distinguished by its distinctive orange-red volva-like zone near the base of the stipe and a pale, scaly cap. It grows in deciduous and mixed forests across temperate Europe, often under oaks and beeches. Classified as Endangered and potentially toxic due to amatoxins, it is threatened by habitat loss and forest management changes.
Stinking Dapperling
No description available.
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