vs Langur du Laos
Dyadobacter jiangsuensis compared with Trachypithecus laotum
Key Differences
- is Not Evaluated while Langur du Laos is Endangered.
Taxonomic Classification
| Rank | Langur du Laos | |
|---|---|---|
| Kingdom | Bacteria (Bacteria) | Animalia (animal) |
| Phylum | Bacteroidota (Bacteroidota) | Chordata (Chordates) |
| Class | Bacteroidia (Bacteroidia) | Mammalia (mammifères) |
| Order | Cytophagales (Cytophagales) | Primates (Primates) |
| Family | Spirosomaceae | Cercopithecidae (Old World Monkeys) |
| Genus | Dyadobacter | Trachypithecus |
| Species | Dyadobacter jiangsuensis | Trachypithecus laotum |
Conservation Status
NE — Not Evaluated
Langur du Laos
EN — EndangeredPhysical Characteristics
| Attribute | Langur du Laos | |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Habitat
Native to Asia, inhabiting ecosystems characteristic of the region.
Range
Found in Taiwan.
Langur du Laos
Habitat
Typically found in diverse terrestrial and aquatic ecosystems.
Dyadobacter jiangsuensis is a Gram-negative, orange-pigmented bacterium in the family Cytophagaceae, first isolated from soil samples in Jiangsu Province, China. It is aerobic, rod-shaped, and non-motile, with the capacity to degrade polysaccharides in its soil environment. The genus Dyadobacter is part of the diverse Bacteroidetes phylum widely distributed in terrestrial and freshwater habitats.
Langur du Laos
No description available.
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