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seta de París, champiñón cultivado

Agaricus bisporus

Not Evaluated →

Diet

Decomposer

Lifespan

1 years

Length

6 cm

Weight

20 g

Trend

→ Stable

On this page

About

El champiñón cultivado (Agaricus bisporus), en sus distintas etapas de crecimiento —champiñón blanco, cremini y portobello— es el hongo más cultivado del mundo y representa aproximadamente el 40% de la producción mundial de setas. Domesticado a partir de especies silvestres de Agaricus de praderas europeas y norteamericanas, se cultiva comercialmente en entornos controlados sobre paja y estiércol compostados. Rico en vitaminas del grupo B, selenio y fibra dietética, es uno de los hongos más versátiles nutricionalmente en la cocina humana.

Fun Facts

✨ Mushrooms are more closely related to animals than plants.
✨ They produce vitamin D when exposed to sunlight.
✨ Button mushrooms account for 40% of global mushroom production.

Habitat & Distribution

Typically found in forest floors, decomposing wood, and soil ecosystems.

🌲 Forest 🌿 Grassland

Distributed across Austria, Belgium, Norway, and Sweden.

🇳🇴 Norway 🇸🇪 Sweden 🇦🇹 Austria 🇧🇪 Belgium

Diet & Behavior

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Decomposer

seta de París, champiñón cultivado is classified as decomposer, adapted to its ecological niche.

Diet

🍽️ Decomposer

Full Taxonomy

Kingdom

Fungi (Fungi)

Phylum

Basidiomycota (Club Fungi)

Class

Agaricomycetes (Mushrooms)

Order

Agaricales (Gilled Mushrooms)

Family

Agaricaceae (Agarics)

Genus

Agaricus (Button Mushrooms)

Species

Agaricus bisporus (seta de París, champiñón cultivado)

Names in Other Languages

Spanish seta de París, champiñón cultivado

German Zweisporiger Champignon

Similar Species in Agaricus

agarico de carne rojiza

Agaricus langei

Least Concern

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agárico de escamasises

Agaricus placomyces

Not Evaluated

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champiñón amarilleante, champiñón maloliente

Agaricus xanthodermus

hongo, hongo bueno ó de comer, hongo negro el adulto

Agaricus campestris

Least Concern

View all species in Agaricus →

Explore More

Compare Species

vs agárico augustus vs agárico bianillado vs agarico de carne rojiza vs agárico de escamasises

Frequently Asked Questions

What is the scientific name of seta de París, champiñón cultivado?

The scientific name of seta de París, champiñón cultivado is Agaricus bisporus. It belongs to the genus Agaricus.

Where does seta de París, champiñón cultivado live?

seta de París, champiñón cultivado is found in Distributed across Austria, Belgium, Norway, and Sweden.. Countries include Austria, Belgium, Norway, Sweden.

What family does seta de París, champiñón cultivado belong to?

seta de París, champiñón cultivado (Agaricus bisporus) belongs to the genus Agaricus, which is part of the taxonomic family Agaricaceae.

What does seta de París, champiñón cultivado eat?

seta de París, champiñón cultivado is decomposer. Its diet is adapted to its natural habitat and ecological niche.

How long does seta de París, champiñón cultivado live?

seta de París, champiñón cultivado has an average lifespan of approximately 1 years in the wild.

What kingdom does seta de París, champiñón cultivado belong to?

seta de París, champiñón cultivado (Agaricus bisporus) belongs to the kingdom Fungi (Fungi).

What are the closest relatives of seta de París, champiñón cultivado?

The closest relatives of seta de París, champiñón cultivado in the genus Agaricus include agárico augustus, agárico bianillado, agarico de carne rojiza, agárico de escamasises, champiñón amarilleante, champiñón maloliente.