vs Jolly’s Mouse Lemur

Chrysochromulina camella compared with Microcebus jollyae

Key Differences

is Not Evaluated while Jolly’s Mouse Lemur is Endangered.

Taxonomic Classification

Rank		Jolly’s Mouse Lemur
Kingdom	Chromista (Chromista)	Animalia (Animals)
Phylum	Haptophyta (Haptophyta)	Chordata (cordados)
Class	Prymnesiophyceae (Prymnesiophyceae)	Mammalia (mamíferos)
Order	Prymnesiales (Prymnesiales)	Primates (Primates)
Family	Chrysochromulinaceae	Cheirogaleidae
Genus	Chrysochromulina	Microcebus
Species	Chrysochromulina camella	Microcebus jollyae

Conservation Status

NE — Not Evaluated

Jolly’s Mouse Lemur

EN — Endangered

Physical Characteristics

Attribute		Jolly’s Mouse Lemur
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway and Sweden.

Jolly’s Mouse Lemur

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Chrysochromulina camella is a marine haptophyte microalga belonging to the genus Chrysochromulina within the family Prymnesiaceae. Cells are spherical to ovoid, biflagellate, and equipped with a haptonema of variable length used in capturing bacterial prey. The cell surface is ornamented with a layer of unmineralized organic scales whose shape and arrangement constitute important diagnostic features at the species level. C. camella is a component of the marine nanoplankton assemblage, occupying photic-zone waters where it participates in primary production and the microbial loop. The genus has been most thoroughly studied in the coastal waters of Scandinavia, where numerous species were first described by the Norwegian phycologist Parke and others during the mid-twentieth century. Some Chrysochromulina species form episodic blooms that can release ichthyotoxic compounds, causing mortality in fish farms and wild fish populations. The ecological and taxonomic status of C. camella has not been formally evaluated by the IUCN, and the species is classified as Not Evaluated. Ocean acidification and warming represent potential long-term stressors for haptophyte communities globally.