Alupa vs

Acacia victoriae compared with Sphingobacterium zeae

Key Differences

• Alupa is Least Concern while is Not Evaluated.

Taxonomic Classification

Rank	Alupa
Kingdom	Plantae (planta)	Bacteria (Bacteria)
Phylum	Magnoliophyta (Flowering Plants)	Bacteroidota (Bacteroidota)
Class	Magnoliopsida (Dicots)	Bacteroidia (Bacteroidia)
Order	Fabales (Legumes & Allies)	Sphingobacteriales (Sphingobacteriales)
Family	Fabaceae	Sphingobacteriaceae
Genus	Acacia	Sphingobacterium
Species	Acacia victoriae	Sphingobacterium zeae

Conservation Status

Alupa

LC — Least Concern

NE — Not Evaluated

Physical Characteristics

Attribute	Alupa
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Alupa

Habitat

Inhabits Mediterranean forests and woodlands and deserts and xeric shrublands within the Palearctic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.

Range

Found in Israel.

Habitat

Native to Asia, inhabiting ecosystems characteristic of the region.

Range

Found in Taiwan.

Alupa

The Alupa (Acacia victoriae) is a species in the genus Acacia. It is currently classified as Least Concern on the IUCN Red List. Inhabits Mediterranean forests and woodlands and deserts and xeric shrublands within the Palearctic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.

Sphingobacterium zeae es una varilla gramnegativa de pigmentación amarilla aislada por primera vez de plantas de maíz, tal como implica su nombre específico. Habita en el filósfera y la rizosfera del maíz y cultivos relacionados. Este quimioheterótrofo aerobio degrada materia orgánica derivada de plantas y puede desempeñar funciones en el microbioma asociado a plantas.