Almond Mushroom vs koala

Agaricus subrufescens compared with Phascolarctos cinereus

Key Differences

Almond Mushroom is Data Deficient while koala is Vulnerable.

Taxonomic Classification

Rank	Almond Mushroom	koala
Kingdom	Fungi (Fungi)	Animalia (Animals)
Phylum	Basidiomycota (Club Fungi)	Chordata (cordados)
Class	Agaricomycetes (Mushrooms)	Mammalia (mamíferos)
Order	Agaricales (Gilled Mushrooms)	Diprotodontia (Marsupials)
Family	Agaricaceae (Agarics)	Phascolarctidae (Koalas)
Genus	Agaricus (Button Mushrooms)	Phascolarctos (Koalas)
Species	Agaricus subrufescens	Phascolarctos cinereus

Conservation Status

Almond Mushroom

DD — Data Deficient

koala

VU — Vulnerable

Population: ~100.0K

Trend: Decreasing ↓

Physical Characteristics

Attribute	Almond Mushroom	koala
Diet	—	Herbivore
Average Lifespan	—	15 years
Average Length	—	75 cm
Average Weight	—	10.0 kg

Habitat & Geographic Range

Almond Mushroom

Habitat

Typically found in forest floors, decomposing wood, and soil ecosystems.

Range

Distributed across Belgium, Brazil, Denmark, and Taiwan.

koala

Habitat

Typically found in grasslands, forests, and vegetated habitats.

Range

Found in Australia. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Almond Mushroom

The Almond Mushroom (Agaricus subrufescens) is a species in the genus Agaricus. Its conservation status is listed as Data Deficient, indicating insufficient data for assessment. Typically found in forest floors, decomposing wood, and soil ecosystems.

koala

Icónico marsupial del este y sureste de Australia, los koalas pesan hasta 15 kg y pasan hasta 22 horas diarias durmiendo para conservar energía de su dieta de hojas de eucalipto, baja en calorías. Altamente especializados para procesar los compuestos tóxicos del eucalipto que matarían a la mayoría de los demás mamíferos, poseen microbiomas intestinales únicamente adaptados para la desintoxicación. Clasificado como En Peligro en 2022, con poblaciones diezmadas por la enfermedad de clamidia, la deforestación y el cambio climático.