vs Percival-Stachelmaus

Chroococcus cohaerens compared with Acomys percivali

Key Differences

• is Not Evaluated while Percival-Stachelmaus is Least Concern.

Taxonomic Classification

Rank		Percival-Stachelmaus
Kingdom	Bacteria (Bacteria)	Animalia (Tier)
Phylum	Cyanobacteria (Cyanobakterien)	Chordata (Chordatiere)
Class	Cyanobacteriia	Mammalia (Säugetiere)
Order	Cyanobacteriales	Rodentia (Nagetiere)
Family	Microcystaceae	Muridae (Mice & Rats)
Genus	Chroococcus	Acomys
Species	Chroococcus cohaerens	Acomys percivali

Conservation Status

NE — Not Evaluated

Percival-Stachelmaus

LC — Least Concern

Physical Characteristics

Attribute		Percival-Stachelmaus
Diet	—	—
Average Lifespan	—	—
Average Length	—	—
Average Weight	—	—

Habitat & Geographic Range

Habitat

Native to Asia and Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Norway, Sweden, and Taiwan.

Percival-Stachelmaus

Habitat

Typically found in diverse terrestrial and aquatic ecosystems.

Chroococcus cohaerens is a species of cyanobacteria in the family Chroococcaceae, documented from freshwater and aquatic environments. Chroococcus is a genus of small, spherical to hemispherical cyanobacterial cells that typically occur in pairs or small groups of two to four cells, surrounded by individual sheaths that are embedded within a common gelatinous matrix. The cells are dark olive-green to blue-green in color due to the presence of phycocyanin and chlorophyll a pigments. Cyanobacteria of the genus Chroococcus are common components of the periphyton and plankton of nutrient-moderate freshwater bodies in temperate regions. They are found attached to submerged substrates or floating in the water column. Chroococcus species have been documented from a wide range of geographic regions including Scandinavia, where many of the described species in this genus were originally characterized. The species has no significant economic importance and is not considered a bloom-forming taxon. Its conservation status has not been assessed by the IUCN, consistent with the general approach to prokaryotic microorganisms in conservation frameworks.