Afrikanischer Elefant vs Zapfenschuppen-Stromabecherling

Loxodonta africana compared with Ciboria rufofusca

Key Differences

Afrikanischer Elefant is Vulnerable while Zapfenschuppen-Stromabecherling is Not Evaluated.

Taxonomic Classification

Rank	Afrikanischer Elefant	Zapfenschuppen-Stromabecherling
Kingdom	Animalia (Tier)	Fungi (Pilze)
Phylum	Chordata (Chordatiere)	Ascomycota (Schlauchpilze)
Class	Mammalia (Säugetiere)	Leotiomycetes (Leotiomycetes)
Order	Proboscidea (Rüsseltiere)	Helotiales (Helotiales)
Family	Elephantidae (Elephants)	Sclerotiniaceae
Genus	Loxodonta (African Elephants)	Ciboria
Species	Loxodonta africana	Ciboria rufofusca

Conservation Status

Afrikanischer Elefant

VU — Vulnerable

Population: ~415.0K

Trend: Decreasing ↓

Zapfenschuppen-Stromabecherling

NE — Not Evaluated

Physical Characteristics

Attribute	Afrikanischer Elefant	Zapfenschuppen-Stromabecherling
Diet	Herbivore	—
Average Lifespan	65 years	—
Average Length	6.0 m	—
Average Weight	6.0 t	—

Habitat & Geographic Range

Afrikanischer Elefant

Habitat

Found across multiple habitat types including tropical and subtropical moist broadleaf forests, tropical and subtropical grasslands and savannas, and flooded grasslands and savannas, among 5 distinct biome types within the Afrotropic biogeographic realm. Populations are also found in montane and highland environments at higher elevations.

Range

Found in Kenya. Currently classified as Vulnerable on the IUCN Red List, this species faces significant conservation challenges across its range.

Zapfenschuppen-Stromabecherling

Habitat

Native to Europe, inhabiting ecosystems characteristic of the region.

Range

Distributed across Denmark, Norway, and Sweden.

Afrikanischer Elefant

The largest land animal on Earth, African elephants can reach 7,000 kg and inhabit sub-Saharan savannas, forests, and wetlands. Highly intelligent with complex social structures led by matriarchs, they communicate through infrasound, rumbles, and touch. As ecosystem engineers, they shape habitats by uprooting trees, digging waterholes, and dispersing seeds. Vulnerable, with populations declining due to ivory poaching and habitat loss.

Zapfenschuppen-Stromabecherling

Ciboria rufofusca is a small discomycete in the family Sclerotiniaceae, recorded from temperate Europe. The species is a saprotrophic cup fungus that fruits on fallen plant material, with records suggesting an association with catkins or mast of various deciduous trees, consistent with other members of the Ciboria genus. The fruiting bodies are stalked cups with a reddish-brown to ochre coloration, giving the species its name, which translates roughly as red-brown Ciboria. The species has not been formally assessed by the IUCN. As with many small discomycetes, Ciboria rufofusca is likely under-recorded due to its inconspicuous size, brief fruiting season, and the specialist knowledge required for identification. Microscopic features—spore morphology, paraphysis structure, and excipular anatomy—are essential for distinguishing this species from close relatives. The genus Ciboria belongs to Sclerotiniaceae, a family that also includes major plant pathogens, though Ciboria species themselves are saprotrophic decomposers rather than parasites. European temperate woodlands support a diverse community of substrate-specific discomycetes, many of which remain poorly documented. The conservation status and population trends of Ciboria rufofusca are unknown, as systematic surveys of small cup fungi across Europe are limited. It likely plays a role in decomposing woodland organic matter and cycling nutrients within forest floor ecosystems.