Red-billed Duck vs
Anas erythrorhyncha compared with Sphingobacterium zeae
Key Differences
- Red-billed Duck is Least Concern while is Not Evaluated.
Taxonomic Classification
| Rank | Red-billed Duck | |
|---|---|---|
| Kingdom | Animalia (حيوانات) | Bacteria (Bacteria) |
| Phylum | Chordata (حبليات) | Bacteroidota (عصوانيات (شعبة)) |
| Class | Aves (طيور) | Bacteroidia (عصوانيات) |
| Order | Anseriformes (إوزيات) | Sphingobacteriales (Sphingobacteriales) |
| Family | Anatidae | Sphingobacteriaceae |
| Genus | Anas | Sphingobacterium |
| Species | Anas erythrorhyncha | Sphingobacterium zeae |
Conservation Status
Red-billed Duck
LC — Least ConcernPhysical Characteristics
| Attribute | Red-billed Duck | |
|---|---|---|
| Diet | — | — |
| Average Lifespan | — | — |
| Average Length | — | — |
| Average Weight | — | — |
Habitat & Geographic Range
Red-billed Duck
Typically found in various aerial, terrestrial, and aquatic environments.
Found across Europe (6 countries) and South America (Ecuador).
Native to Asia, inhabiting ecosystems characteristic of the region.
Found in Taiwan.
Red-billed Duck
Red-billed Duck (Anas erythrorhyncha) is classified as Least Concern (LC) on the IUCN Red List. Widespread and abundant across its range, with stable populations and no immediate conservation concerns.
Sphingobacterium zeae is a Gram-negative, yellow-pigmented rod first isolated from corn plants, as its species name implies. It inhabits the phyllosphere and rhizosphere of maize and related crops. This aerobic chemoheterotroph degrades plant-derived organic matter and may play roles in plant-associated microbiome functions.
Related Comparisons
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